(SERVICE & SUPPLY)

Our Quality/ Service included:

 

1. Supply food for workers

2. The employees will possess good health and would be free from any diseases, especially contagious and frequently recurring diseases. In case, an employee gets infected he/she will immediately be replaced without delay in services

3. Provide adequate number of trained/ semi-trained manpower required for providing good supply food services for workers.

4. Ensures proper discipline among its workers and further ensures that they would not indulge in any unlawful activity.

5. At all times keeps cleanliness of premises at utmost priority for maintaining hygienic environment.

6. Uses only branded raw material for preparation of items.

7. Uses only fresh wet and dry raw material include fruits and vegetable to ensure high standard food quality.

8. Provide Water Supply, Electricity and power connections, Kitchen Furniture (Table, Chairs, Commercial Electric Food Warmer Cabinet, etc.), Cooler, electronic fly – kill / insect repellent equipment and Exhaust for smooth functioning of Premises Services.

9. Provide space for storing raw material, kitchen equipment for cooking and preservation of perishable items, cutlery for serving food.

10. Responsible for proper handling and safe custody of equipment’s and space provided.

11. Ensure makes timely payment of wages to its workers.

12. Consultation Fees

13. Management Fees

14. Assisting in recruitment